Crafting of Apona.
Found at the heart of the Quillaja Saponaria – a tree native to Chile – is the essence of Apona.
Traditionally used by indigenous people, we've harnessed the tree's saponin to craft a precise, cost-effective, vegan alternative to egg white for bartenders.
The Apona foamer serves as a tool for consistency, sustainability, and inclusivity.
Made to enhance a bartender’s expertise and their customer’s experience.